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Automatic sterilization pot
Automatic sterilization pot is suitable for the sterilization process of food processing technology, which is a crucial step in sterilization in most
Product details
1、 Automatic sterilization pot structure
Automatic sterilization potThe horizontal single pot sterilization kettle consists of a pot body, pot cover, opening device, locking wedge block, safety interlocking device, track, sterilization basket, steam nozzle, and several pipe openings. The lid seal adopts an inflatable silicone rubber heat-resistant sealing ring, which is reliable in sealing and has a long service life.
2、 Application of automatic sterilization pot
Sterilization pots are mainly used in various fields such as food, dairy, medicine, etc., especially suitable for canned foods (such as meat, fish, eggs, sausages, steamed bagged chicken, braised chicken, pure milk, vegetables, etc.) and protein drinks that require high-temperature sterilization (such as tin cans, glass bottle cans, steamed bags, etc.).
3、 Working principle of automatic sterilization pot
Automatic sterilization potBasic working principle: Using the principle of high temperature and high pressure hot water, various foods are subjected to high temperature and rapid sterilization treatment. The food rotates continuously and slowly in the device, making heat conduction faster and more uniform, shortening sterilization time, and achieving high temperature and short-term sterilization effect, stabilizing product quality. Horizontal high temperature steam sterilization pots are widely used in industries such as food, beverage, canned food, and meat for sterilization.
4、 Characteristics of automatic sterilization pot
After each sterilization is completed, the high-temperature water is recycled into an insulated hot water tank to preserve heat and prevent it from dissipating, saving a lot of heat energy and preparing for the next sterilization, saving time. By using advanced circulating water pumps, it can achieve great efficiency with very little electricity. Safe, stable, reliable, and adjustable process backpressure control ensures that the packaging is not deformed.
5、 Value of automatic sterilization pot
Food that has been sterilized can be transported at room temperature, greatly reducing the cost of circulation. With a long shelf life, fresh raw materials from the place of origin can be used for large-scale processing in the local area to obtain high-quality, low-cost products. It can also expand sales by taking advantage of seasonal and regional differences, thereby obtaining high profits.
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